If you want to be your own master chef, there is a superbly equipped kitchen in each Broch with complimentary goodies and gourmet ingredients.
On the other side, if you prefer someone else to do the cooking for you, there are places to go to within two miles from The Brochs.
The Summer Isles Restaurant is a posh place where dinners take up all evening with five or six courses. It's quite pricey. They've also got a gastro pub at the side of the hotel. And for a really nice cake during the day, you could always visit Lesley's Piping School Café. So you see, there is something for everyone.
The Am Fuaran Bar is a genuine Scottish boozer with tables at the back where you get honest pub fare of the best kind.
SALT Seafood Kitchen is, or better: was, our latest and trendiest place, a kind of pop-up restaurant where you bring your own wine. You had to book days in advance to get a table. It's premises were too small, so something had to happen. All going well, Suzie will now run a new place across the water on Tanera island. It's supposed to open in July for 3 or 4 days a week and you'll get a boat trip thrown in with your dinner, so you'll probably have to book weeks in advance.
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